Quality is our top priority
AfriFood Hut is a vibrant family food business owned by Juliana Ndudi Onwughai, located at Saint John West. it offers a delightful culinary experience under the banner “AfriFood Hut – A Taste of Home.” Specializing in authentic African cuisine with a focus on Nigerian favorites, the eatery blends continental classics with traditional dishes to create a menu that tantalizes the taste buds.
Afrifoodhut
Our Offering
AfriFood Hut offers an array of flavorful options, including rice dishes like Jollof Rice, Fried Rice, Ofada Rice, and Rice and Stew; thick soups such as Egusi Soup, Ognono Soup, and Okra Soup; light soups like Peppersoup, Ofe Nsala, and Vegetable Soup; protein-rich offerings like Goat Meat and Turkey/Fish; pasta with a Nigerian twist in the form of Spaghetti; and the hearty Yam Porridge.
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Snacks lovers delight
For snack lovers, AfriFood Hut also serves Chinchin, Buns, Egg rolls, Kilishi and Kulikuli.
As a family-run venture, AfriFood Hut embodies a passion for sharing the rich heritage of African food culture, providing a welcoming space for customers to enjoy comforting, home-style meals.
Our chefs
Our most secret recipes!
Our chefs are the heart of AfriFood Hut. They bring our most secret recipes to life!
Gladys Obi
Senior Chef
Juliana Onwughai
Senior Chef